Ingredients:

• 4 cups cold milk
• 1 cup boiling water
• 6 tsp instant coffee powder
• 4 tbsp cream
• 3 tbsp sugar
• crushed  ice 

Preparation:

Dissolve instant coffee powder and sugar in boiling water and allow to cool .
Blend the the coffee mixture and milk in a blender for few seconds.
Add cream and  crushed ice. Blend for another few seconds till it becomes frothy.
Serve shilled.