|
Ghee,
oils, whole-milk products,oils
likeVegetable
oils, corn, safflower, soybean, and sunflower, nuts,
peanut butter,meat,
fish, poultry, eggs, fruits like olives and
avocados.
| Fats play an
important role in building the membranes that surround our cells and in helping
blood to clot. Once digested and absorbed, fats help the body absorb certain
vitamins. Fat stored in the body cushions vital organs and protects us from
extreme cold and heat. |
Obesity, high
blood pressure, diabetes,
|